معنی فارسی blanching
B1بخارپز کردن، به فرآیند پخت سریع یا جوشاندن مواد غذایی در آب داغ و سپس سرد کردن آنها اشاره دارد.
The cooking process of briefly boiling food and then cooling it quickly to stop cooking.
- verb
- noun
To grow or become white
His cheek blanched with fear.
To take the color out of, and make white; to bleach
Age has blanched his hair.
To cook by dipping briefly into boiling water, then directly into cold water.
To whiten, for example the surface of meat, by plunging into boiling water and afterwards into cold, so as to harden the surface and retain the juices
To bleach by excluding the light, for example the stalks or leaves of plants, by earthing them up or tying them together
To make white by removing the skin of, for example by scalding
to blanch almonds
To give a white lustre to (silver, before stamping, in the process of coining)
(tntransitive) To cover (sheet iron) with a coating of tin.
To give a favorable appearance to; to whitewash; to whiten;
To avoid, as from fear; to evade; to leave unnoticed.
To cause to turn aside or back.
to blanch a deer
To use evasion.
The act by which something is blanched.
بخارپز کردن سبزیجات به حفظ رنگ و مواد مغذی آنها کمک میکند.
Blanching vegetables helps preserve their color and nutrients.
فرآیند بخارپز کردن برای تهیه مواد نگهدارنده ضروری است.
The process of blanching is essential for making preserves.
معنی فارسی کلمه blanching
:
بخارپز کردن، به فرآیند پخت سریع یا جوشاندن مواد غذایی در آب داغ و سپس سرد کردن آنها اشاره دارد.